Mamoiada, "Cru '" of the Nuoro an exceptional Cannonau vinified in Purities near the hills of Barbagia. We are in the Bandara cellar at an altitude that begins to be important for the Vine 700-800m A.S.L. Here during the harder months there are very abundant snowy phenomena. However, during the summer, the winds that arrive also from the Mistral, the dry air, warm and enveloping, with spikes of sting for the less accustomed, can give with the right degree of complexity to the bouquet of perfumes that release the grapes, first, and the wines, after. Here the complexity of the territory, made by the countless and unforgettable traditions, folklore, cultures that combine art, poetry, love for the Earth is faced with the complexity of the necessary and correct integration of man with nature. To achieve beauty, in the most epistemological sense of the term, it is necessary to address the complexity of the problems with the necessary complexity of the solutions. Only in this way the natural resources and the carrying capacity of our nature will never be put at risk for the continuation of the life of mankind. The label in the tasting has a name that synthesizes all the "realism" of this land: Daniel. A name of fantasy for a label of a wine that evokes the writer Sarda (Nobel Prize of Literature), as Ambassador of the local traditions. To talk about this wine, we will not do the usual tasting. This wine has impressed us in its sense of smell and taste, because it is directed, like a "thoroughbred" Sardinian; It comes straight to the heart, past and blunt. A wonderful complexity, unusual, propagates in the air: What most makes us surprised are the scents of fruity and floral that are almost placed in the background compared to concentrated waft of ethereal notes to say the least balsamic, defeated sometimes to read Spices and read toasting. Finally, fruits and flowers with pulp and red petal, not particularly ripe. We are faced with a sought-after label of a wide territory like a handkerchief to which we hope to enter soon in the Olympus of the best wines expression of the Italian territory.
Daniel-Cannonau di Sardegna Doc-Estates Bandara
Taster name wine temperature room temperature The pinch 16 °c 22 ° C category wine date red 18.12.2017 Name Wine alcoholic strength vintage by Daniel 14.5% 2015 Cannonau di Sardegna DOC
| Visual Exam | Clear Clarity | ||
| Bright Ruby Red | |||
| ABB Texture/effervescence. Consistent | |||
| Observations | |||
| Olfactory exam | Intense intensity | ||
| Complex complexity | |||
| Fine Quality | |||
| Ethereal description, fruity, floral, spicy, toasted (lacquer wax, foam, soft notes of red-fleshed fruits and intense notes of flowers of pleasant persistence: black cherry, berries, strawberries, morello cherries, cloves, peony, violets, violets, Undergrowth, moist). | |||
| Observations | |||
| Taste-Olfactory exam | Dry sugar | Structure or body | Pretty fresh acids |
| Alcohols quite warm | Quite tannic tannins | ||
| Soft alcohol | Abb. Savory Mineral substances | ||
| Balanced balance | |||
| Intense intensity | |||
| Persistent persistence | |||
| Fine Quality | |||
| Observations: | |||
| Final considerations | Evolutionary state ready | ||
| Harmonic Harmony | |||
| Combinations I recommend to combine this wine with a second dish of meat particularly structured structured with excellent doses of varied spices. | |||
| Rating 90 | |||
