In the shadow of giants with a rematch in the heart

Between commercial and moral redemption stories popular sayings, a story with a happy ending accompanies the vine that gives birth to the wine tasting today. Susumaniello (name whose origin is uncertain) was considered a "nano" among the giants of viticulture, wine from Puglia. His lack of consideration, combined with extremely high yields, elected him a secondary grape, whose grapes could be exported North farms to produce filtered.  In short, the habits of consumers in recent decades had relegated this variety to be largely abandoned by most manufacturers. However, as the happy ending stories there is always a ransom that distinguishes the protagonist. A keystone that drastically changes the course of events and the local wine-growing history of Apulia. Susumaniello is sought after today. Grape varieties with high yields from young, represents the redemption of vine from Puglia. Arthouse wines today. Young wines, from moderate changes, fruity and floral, and only in certain special cases, with veiled hints of toast and spices. We were fortunate to be able to taste the label of Susumaniello the company Paul Leo. Since the opening of the bottle, the wine gives off great floral and fruity; sensations that propagate to demonstrate her young strength and olfactory propulsion. The company of San Donaci (BR) wanted to pay homage to this vine from Puglia (and with it the territory) that emphasizes the roots, traditions and cultures of the alto Salento. A frivolous wine: you notice from its acidity. A cheery red, strong guy, "wag", as if to mock the consumer. His revenge is his statement. A court jester who, for years, the victim of bullying, he wants to prove his quality. The dish together with our tasting is a Braised horse meat. A burly dish with an average spiciness. The change of taste is distinctive, almost unique in the genre. Switching from soft palate sensations upon contact with the creamy part sour and astringent that sharp bite of our beloved Susumaniello. Small hints of violets and peonies accompany the end of our dinner. http://www.paololeo.it/vini/

  Susumaniello-Valle d'Itria IGP-Paul Leo name taster Temperature 16° C room temperature Pinch wine 22° C Category wine                                   Red Wine Vintage Susumaniello Alcoholic Name date 30.10.2017 12.5% 2016 Valle d'Itria IGP  

VISUAL EXAMINATION Crystal Clear Clarity
Ruby Red
Consistency/Effervescence ABB. Consistent
Comments
SNIFF TEST Intensity quite intense
Complexity Quite Complex
Quality fine enough
Description fruity, flowery (soft notes of red fruits and intense notes of flowers of pleasant persistence: cherry, Berry, pink, violet, Peony, violas).
Comments
OLFACTORY TASTE TEST Dry Sugar structure or body   fresh fatty acids  
Alcohols hot enough Quite tannic Tannins
Polyols soft enough ABB. tangy mineral substances
Balance Quite Balanced
Intensity quite intense
Persistence persistent enough
Quality fine enough
Remark:    
FINAL CONSIDERATIONS Evolutionary State Ready
Harmony quite harmonious
Suggest pairings match this wine with a main course of meat moderately structured
83 score
CategoriesUncategorised

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